Diamantina Wagyu Beef Striploin Steak 250g

About the product

Diamantina Wagyu Beef Striploin Steak is a 250g cut of Wagyu striploin, known for its distinctive marbling and firm yet tender texture. The striploin format delivers a well-defined shape that holds its structure on the grill or in the pan, making it a standout choice for a considered steak occasion.

In the Kitchen

- The Wagyu striploin cut suits high-heat cooking methods - grilling, pan-searing, or griddle cooking - where the marbling can render and develop flavour.
- At 250g, it's a well-portioned single serving, ideal for a special weeknight dinner or a weekend cook.
- The striploin's natural structure makes it easy to slice against the grain for serving, whether plated simply or as part of a larger spread.
- Works equally well cooked to medium-rare or medium, giving you flexibility depending on preference.

Recipe and Cooking Ideas

- Season simply with salt and pepper, sear in a hot cast-iron pan, and finish with a rest - let the Wagyu marbling do the work.
- Slice thinly after resting and serve over a dressed rocket and parmesan salad for an elegant plated dish.
- Use as the centrepiece of a steak dinner alongside roasted vegetables or a classic sauce.
- Slice and layer into a steak sandwich with caramelised onions and mustard for a satisfying weekend lunch.
- Marinate briefly in soy, garlic, and ginger for an Asian-inspired preparation before grilling.

Product Information

- Brand: Diamantina
- Product Type: Wagyu Beef Striploin Steak
- Size: 250g

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