New Zealand Round Steak 200g Each [2 Pieces]

About the product

New Zealand round steak arrives as two individually portioned 200g cuts, ready for the pan or grill. Round steak is a lean beef cut taken from the hindquarter, with a firm, close-grained texture that holds up well to a range of cooking methods. Each pack gives you two even portions - straightforward to prep and easy to portion for a weeknight meal.

In the Kitchen

- Two 200g portions per pack - ideal for cooking for two without any trimming or dividing
- Lean, firm cut that suits quick pan-searing, grilling, or slow braising depending on your preferred result
- Consistent cut size makes timing and heat management easier when cooking multiple portions
- Versatile enough for everyday dinners or a more considered weekend cook

Recipe and Cooking Ideas

- Marinate overnight and grill over high heat for a straightforward steak dinner
- Slice thinly against the grain after searing for steak sandwiches or wraps
- Slow-braise with aromatics and stock to tenderise the cut and build a rich sauce
- Stir-fry in thin strips with vegetables and a savoury sauce for a quick midweek meal
- Season simply with salt and pepper and pan-fry in a hot cast-iron skillet for a classic result

Product Information

- Origin: New Zealand
- Cut: Round steak
- Pack format: 2 pieces, 200g each

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