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About the product
Flat cabbage is a broad, tightly packed leafy vegetable with pale green layers and a firm, dense head. Sold fresh by the kilogram, it brings a satisfying crunch to raw preparations and softens beautifully when cooked.
In the Kitchen
- Holds its structure well when shredded raw, making it ideal for slaws and fresh salads
- Softens evenly when stir-fried, braised, or added to soups and stews
- A versatile base for stuffed cabbage rolls and mixed vegetable dishes
- Mild flavour pairs easily with a wide range of seasonings and cuisines
Ways to Cook It
- Shred finely and toss into a crisp coleslaw or fresh salad
- Stir-fry with garlic and olive oil for a quick, simple side dish
- Add to broths and vegetable soups for body and texture
- Use whole leaves as wraps or blanch them for stuffed cabbage rolls
- Roast in wedges with seasoning for a caramelised, tender result
Product Information
- Product Type: Flat Cabbage
- Sold: Per kilogram
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