Savoy Cabbage Import [Per Kg]

About the product

Savoy cabbage is a distinctive leafy vegetable recognised by its deeply crinkled, ruffled green leaves and compact round head. Sold by the kilogram, it brings a tender texture and a gently mild character to the table - a versatile kitchen staple that works across a wide range of everyday cooking.

In the kitchen

- Its crinkled leaves hold sauces and seasonings well, making it ideal for braised and slow-cooked dishes
- Softer than regular white cabbage when cooked, it suits family meals without overpowering other flavours
- Works equally well raw and shredded for slaws or lightly wilted in a quick stir-fry
- Buy only what you need - sold per kilogram so you control the quantity

Ways to cook it

- Shred finely and toss raw into a crunchy winter slaw with a light dressing
- Stir-fry with garlic and a splash of soy for a fast weeknight side
- Add whole leaves to hearty soups, broths, or slow-cooked stews
- Blanch and use individual leaves as wraps for stuffed vegetable or meat fillings
- Steam lightly and serve alongside roasted meats or grilled fish

Product Information

- Product Type: Savoy Cabbage
- Sold: Per kilogram