Wholemeal Scone

About the product

The Wholemeal Scone is a classic bakery treat with a hearty, rustic character. Its dense yet tender crumb and earthy wholemeal flavour make it a satisfying choice for breakfast or an afternoon break - sturdy enough to hold a generous spread, yet soft enough to enjoy on its own.

Fresh from the shelf

- A wholesome alternative to white-flour bakes, with a satisfying, earthy depth of flavour
- Tender crumb that holds together well - ideal for splitting and spreading
- Suits breakfast, a mid-morning bite, or a classic afternoon tea spread
- A familiar, comforting bake that works for the whole family

Serving ideas

- Split and spread with butter for a simple, satisfying breakfast
- Top with jam or clotted cream for a traditional afternoon tea treat
- Serve alongside a bowl of soup as a hearty lunch accompaniment
- Enjoy warm on its own as a quick and filling snack

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