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About the product
Waitrose Tuna Steak in Olive Oil is a pantry staple that delivers solid, meaty tuna portions preserved in olive oil. Each multipack contains four 200g tins, making it a convenient choice for households that reach for canned tuna regularly. The steak-cut format means more texture and substance than flaked varieties.
Why It Belongs in Your Cupboard
- Four tins per pack means you're stocked up for multiple meals without a repeat trip to the shelf
- Tuna steak portions hold their shape well, making them ideal when texture matters in a dish
- Preserved in olive oil for a richer, more satisfying eating experience than brine alternatives
- Long shelf life makes this a reliable standby for quick weeknight meals or last-minute lunches
- A versatile protein source that works across a wide range of everyday recipes
Recipe & Usage Ideas
- Flake over a Niçoise salad with green beans, olives, and hard-boiled eggs
- Toss through pasta with capers, cherry tomatoes, and a squeeze of lemon
- Layer into a crusty baguette or ciabatta roll for a satisfying lunch
- Use as a protein-rich topping on jacket potatoes with a dollop of mayonnaise
- Stir into rice bowls alongside roasted vegetables for a quick, filling dinner
Product Information
- Brand: Waitrose
- Product Type: Tuna Steak in Olive Oil
- Pack Size: 4 x 200g
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