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About the product
Parsnips are cream-coloured root vegetables with a tapered shape and a firm, dense texture. Sold per kilogram, they bring a distinctive character to the kitchen - subtly sweet with an earthy depth that sets them apart from other root vegetables. A reliable staple for colder-weather cooking and hearty family meals.
In the kitchen
- Versatile enough to roast, boil, mash, or blend into smooth soups and purees
- Their firm texture holds up well during long cooking times - ideal for stews and traybakes
- A satisfying alternative to potatoes or carrots in everyday recipes
- Suitable for family meals, batch cooking, and weekend roasts
Ways to cook it
- Roast with a drizzle of oil until caramelised and golden at the edges
- Add to soups or stews for body and a naturally sweet depth of flavour
- Mash alongside potatoes for a twist on a classic side dish
- Slice into batons and roast as a side for Sunday roasts or weeknight dinners
- Blend into a smooth purée as a base for sauces or plated dishes
Product Information
- Product Type: Fresh Parsnips
- Sold: Per Kilogram
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