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About the product
Brown onion is a kitchen staple sold by the kilogram, bringing its familiar papery brown skin and firm, crisp layers to your shopping basket. A go-to vegetable for everyday cooking, it delivers a bold, pungent aroma that mellows and deepens beautifully with heat - making it one of the most versatile vegetables in any kitchen.
In the Kitchen
- Transforms when cooked - raw sharpness softens into a rich, savoury depth that builds the base of countless dishes
- Works across a wide range of cooking methods, from quick stir-fries to long, slow braises
- A reliable everyday vegetable that suits family cooking at any scale
- Pairs naturally with a broad range of ingredients, making it a true kitchen workhorse
Ways to Cook It
- Saute diced onion in oil as the flavour base for soups, stews, and curries
- Roast in wedges alongside other vegetables for a caramelised, golden side dish
- Slice thinly and cook low and slow to achieve sweet, deeply caramelised onions for burgers or flatbreads
- Add to stir-fries for texture and a savoury backbone
- Use raw and finely chopped in salsas or salad dressings for a sharp, punchy bite
Product Information
- Product Type: Brown Onion
- Sold: Per kilogram
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