Butternut [Per Kg]

About the product

Butternut squash is a pale, tan-skinned vegetable with a distinctive bell shape and vibrant orange flesh inside. Sold by the kilogram, it's a kitchen staple known for its creamy texture and naturally sweet, nutty character - equally at home in a weeknight soup or a weekend roast.

In the kitchen

- Incredibly versatile - roast, steam, purée, or bake it into a wide range of dishes
- Its dense, creamy flesh holds its shape well when roasted and softens beautifully in soups and stews
- A satisfying, filling vegetable that works well as a main feature or a hearty side
- Suitable for the whole family, including children who enjoy its naturally mild sweetness

Ways to cook it

- Roast in wedges with olive oil and seasoning for a caramelised, golden side dish
- Blend into a smooth, warming soup with stock and spices
- Cube and add to curries, stews, or tagines for body and flavour
- Halve and stuff with grains, cheese, or vegetables for an impressive main course
- Slice into strips and bake as an alternative to oven fries

Product Information

- Product Type: Fresh Butternut Squash
- Sold: Per Kilogram

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