About the product
Sourdough Rye Bread Large is a generously sized loaf with the characteristic tang of sourdough and the earthy depth of rye. Its dark, hearty crumb and substantial size make it a versatile everyday bread - equally at home on the breakfast table or as the base of a satisfying lunch.
Fresh from the shelf
- A large loaf size means plenty to go around - great for households and entertaining alike
- The tangy sourdough character adds depth to every slice, from simple toast to loaded sandwiches
- Rye's dense, satisfying crumb holds up well to hearty toppings and fillings
- Slice to your preferred thickness for full control over every meal
Serving ideas
- Toast thickly and top with butter and a soft-boiled egg for a grounding breakfast
- Layer with smoked salmon, cream cheese, and capers for an open-faced lunch
- Serve alongside soups and stews to soak up rich broths
- Use as the base for a Scandinavian-style open sandwich with pickled vegetables and cold cuts
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