Okra M.E [Per Kg ]

Okra is a slender, ridged green pod vegetable with a firm outer skin and a subtly earthy flavour. Sold by the kilogram, it brings a distinctive texture and mild taste to the kitchen - equally at home in slow-cooked stews as it is in quick stir-fries or grilled as a side.

In the kitchen

- Holds its shape well when roasted, grilled, or added to curries and stews
- Its natural texture makes it a great thickening agent in slow-cooked dishes
- Works well as a standalone side or as part of a larger spread
- A versatile choice that suits a wide range of cuisines and cooking styles

Ways to cook it

- Stir-fry with garlic, spices, and tomatoes for a quick weeknight side
- Add whole or sliced to curries and stews to build body and flavour
- Grill or roast with olive oil and seasoning for a simple, satisfying dish
- Slice and pan-fry until lightly crisp for a crunchy topping or snack

Product Information

- Product Type: Fresh Okra
- Sold by: Kilogram (per kg)