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About the product
Brown Shimeji mushrooms are a slender, cluster-forming variety with a distinctive earthy character and firm texture. This 150g imported pack brings a versatile ingredient to your kitchen - one that holds its shape beautifully whether cooked quickly over high heat or simmered low and slow.
In the kitchen
- Firm texture that holds up well to stir-frying, sauteing, and simmering without turning mushy
- Earthy, savoury flavour that deepens and intensifies with heat - great for adding depth to simple dishes
- Cluster format means minimal prep - just trim the base and they're ready to cook
- A versatile addition to weeknight meals and more considered weekend cooking alike
Ways to cook it
- Stir-fry with garlic, soy sauce, and sesame oil for a quick Asian-inspired side
- Saute in butter and herbs and serve alongside grilled meat or fish
- Add to miso soup, ramen, or vegetable broth for an earthy, umami-rich base
- Toss through pasta with olive oil and parmesan for a simple vegetarian dinner
- Use in rice dishes or grain bowls for added texture and flavour
Product Information
- Product Type: Brown Shimeji Mushrooms
- Pack Size: 150g
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