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About the product
New Zealand low fat minced beef is a lean, fresh mince sold by the kilogram - ideal for everyday cooking where you want a lighter, lower-fat option without compromising on flavour. Its fine, even texture makes it easy to work with straight from the pack, whether you're cooking for two or feeding the whole family.
In the Kitchen
- Low fat content means less shrinkage during cooking, so you get more from every kilogram
- Fine, consistent mince texture works well in both quick weeknight dishes and slow-cooked recipes
- Sold by the kilo - portion it out to suit your household or batch-cook for the week ahead
- Versatile enough for a wide range of cuisines, from Middle Eastern kofta to Italian-style sauces
Recipe and Cooking Ideas
- Shape into kofta or meatballs and grill or bake for a lighter take on a family favourite
- Brown and simmer with tomatoes, onions, and spices for a quick bolognese or meat sauce
- Use as a filling for stuffed peppers, pastry parcels, or flatbreads
- Stir-fry with garlic, ginger, and vegetables for a fast, lean Asian-inspired mince dish
- Season and pan-fry as burger patties - the low fat content keeps them firm and easy to handle
Product Information
- Origin: New Zealand
- Type: Low fat minced beef
- Format: Sold per kilogram
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