Green Chicory Import [Per Kg]

About the product

Green Chicory is a leafy vegetable with elongated, pale-to-bright green leaves and a distinctly crisp texture. Known for its pleasantly bitter flavour, it brings a bold contrast to everyday cooking and works beautifully in both raw and cooked preparations. Sold by the kilogram, so you can buy exactly what you need.

In the kitchen

- Its firm, crisp leaves hold up well whether served raw in salads or wilted in warm dishes
- The bitter edge balances rich dressings, creamy sauces, and bold seasonings
- Versatile enough for quick weeknight meals or more considered weekend cooking
- Sold per kilogram - ideal for households that cook in larger quantities

Ways to cook it

- Toss raw leaves into salads for a crunchy, bitter contrast alongside milder greens
- Sauté or stir-fry with garlic and olive oil as a simple, flavourful side
- Add to soups or broths where the leaves soften and mellow in flavour
- Roast halved heads until caramelised for a deeper, less bitter taste
- Use whole leaves as a fresh scoop for dips or light appetiser fillings

Product Information

- Product Type: Fresh Green Chicory
- Unit of Sale: Per Kilogram
- Origin: Imported

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