La Coccinelle Roquefort Cheese [Per Kg]

La Coccinelle Roquefort Cheese is an exceptional choice for those with a discerning palate. Made using traditional methods in the beautiful region of Roquefort-sur-Soulzon, France, this cheese is known for its unparalleled quality and unmistakable flavour. Each kilogram of La Coccinelle Roquefort Cheese is carefully aged for a minimum of three months, resulting in a creamy yet crumbly texture that melts in your mouth. The distinct blue veins running through the cheese offer an intense and tangy taste that is both savoury and slightly sweet. Whether enjoyed on its own, crumbled over salads, or as an ingredient in a gourmet recipe, La Coccinelle Roquefort Cheese is sure to elevate any culinary creation.

- Authentic French cheese made in the historic Roquefort-sur-Soulzon region
- Minimum three-month aging process for a rich and complex flavour
- Versatile cheese that can be enjoyed in various ways, from standalone tasting to gourmet recipes.

While we work to ensure that product information is accurate, on occasion manufacturers may alter their ingredient list. Actual product packaging and materials may contain more or/and different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.